Anyway. A great find was Temple Grill's chowder. Unexpectedly good. It had copious amounts of fresh clams, chopped perfectly and seasoned nicely though a bit sparingly. The potatoes were firm and fresh. As noted, we have an issue with the thin chowders of Southern Connecticut but for what it was, it was quite good.
ChowderGirl hogged the whole bowl and is now passionately excited about going back for more.
Two thumbs up, Temple Grill!

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